2 Tube Japenese Tauhu
100gm prawn -Mince
1 breast chicken -Mince
1 Carrot -Slice
1 tbsp Sesame Oil
White Pepper
3 Clove Shallot
3 Clove Garlic
50gm Dried Shrimp
1 egg
2 tbsp Corn Flour
Salt/Maggie Secukup rasa
Method:
1.Pound Shallot, garlic and dried shrimp
2.Chopped Breast Chicken and prawn together
3. Mix all the ingredients.
4. Steam for 20 minit
5. Keep aside and let it cold before cut.
6.Fried with non-stick pan
*****ENJOY******
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