Fried Vegetable & Prawn

Ingredient:
1 pkt Vege
10 Prawn
3 clove garlic
2tbsp Oyster Sauce
10 slice carrot

Method:
1.Cut vege into half and boil it...Except leaf
2.In a wok, saute garlic until fragrant
3.Add in slice carrot, saute for a minit then put in vege leaf, stir well
4.Add in Oyster sauce and prawn
5.Arrange in the plate.Done