Tuesday 21 June 2016

Fried Yam Cake


Ingredients:
600gm Yam -Cut into strip
400ml Water
150gm Dry Prawn
Shallot
1tsp 5 Spicy Powder
Salt/maggie secukup rasa
White Pepper

Combine Together
300gm rice flour
450ml water
20gm tropical flour

Method:
1.Combine Flour in the mixing bowl.Keep aside
2.Blend Shallot and dry prawn
3.In a wok, pour 3 tbsp cooking oil ,saute blended shallot and dry prawn until fragrant with medium heat.
4.Add in yam, saute for 3 minit then pour water.Boil until boiled.Don't over boil, otherwise yam too soft.
5.Combine into mixing flour and add in salt, white pepper and 5 spicy powder.Adjust the test.
6.Steam for 40 minit.Keep Cold.
7.Cut into piece and deep fry.
**************Yummy************

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