Chocolate Whoopie Pie With Mint Cream Cheese

Ingredients:
120gm Butter
130gm Sugar
1 Large Egg
240gm All Purpose Flour
50gm Cocoa Powder
2 tsp Baking Powder
Pinch Of Salt
1 Cup Fresh Milk

For Filling
150gm Cream Cheese
5tbsp Butter
80gm Cream Cheese
½ tsp Mint Essen
1 Drop Green coloring

Method:
1.Beat together the butter & sugar until light and fluffy.Add in egg.
2.In a spread bowl, combine the flour, cocoa powder, baking powder and salt.
3.Adding the dry ingredient and milk alternate to the batter and stir until combine.
4.Fold the batter in the plastic bag and pump about  4cm diameter into the baking tray.
5.Bake for 10-12 minit with temperature 190 degree .
6.Transfer to wire rack and allow to cold completely before filling.

Filling:
1.Combine all the ingredient and beat until soft.
2.Fold the cheese batter in the plastic bag and chill for 15 mint.
3.To assemble whoopie, spread or piping filling on one cake and then top with another one..
4.Chiller for 4 hrs.